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Chutney - Relishes
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Red Pepper Relish 750 gm
Serving Suggestion Mix with cream or cottage cheese for a dip or spread on crackers for pre dinner drinks, use with cheese or on platters, or with meats. Can add to rich dishes for colour and flavour. Only limited by your imagination. Ingredients Red, Yellow and Orange Peppers, Onions, Garlic, Cider Vinegar, Sugar, Spices, Seeds
$21.00
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Red Pepper Relish 220 gm
Serving Suggestion Mix with cream or cottage cheese for a dip or spread on crackers for pre dinner drinks, use with cheese or on platters, or with meats. Can add to rich dishes for colour and flavour. Only limited by your imagination. Ingredients Red, Yellow and Orange Peppers, Onions, Garlic, Cider Vinegar, Sugar, Spices, Seeds
$9.00
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Raspberry Liqueur Jam 230gm
Serving Suggestion My favourite jam, the Raspberry Liqueur seems to intensify the raspberry flavour, so rich and mouthfilling. Great on toast, breads,scones and as a filling in cakes and desserts especially Chocolate ones. Ingredients Raspberries, Sugar, Raspberry Liqueur
$9.00
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Raspberry Jam 750gm
Serving Suggestion A classic for toast, scones, biscuit fillings, jam tarts, trifles and chocolate cake. Ingredients Raspberries, Sugar
$17.50
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Raspberry Jam 330gm
Serving Suggestion A classic for toast, scones, biscuit fillings, jam tarts, trifles and chocolate cake. Ingredients Raspberries, Sugar
$9.00
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Raspberry Jam 120gm
Serving Suggestion A classic for toast, scones, biscuit fillings, jam tarts, trifles and chocolate cake. Ingredients Raspberries, Sugar
$6.50
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Plum Sauce 250 ml
Serving Suggestion Rich flavours with any meats but especially with beef, ribs or Turkey. Add to marinades. Good for people who do not like onion. Ingredients Plum, Water, Red Wine Vinegar, Sugar, Spice
$8.00
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Plum Conserve (sugar free) 220gm
Plum and Pecan Conserve 220 gm Serving Suggestion Mouthfilling flavours of rich plums makes toast a feast or try a spoonfull on porridge instead of sugar. Ingredients Plum, Xylitol, Water, Lemon
$9.00
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Pickled Shallots 730 gm
Serving Suggestion Perfect for a ploughman's platter or a side dish at a barbarcue. Try with a glass of beer or in a chunky cheese sandwich. Ingredients Shallot, white vinegar, sugar, spice, seeds
$17.50
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Pear Ginger 230gm
Serving Suggestion This product is hard to place as it is used as both a sweet or a savoury product. Try with hot or cold roast pork, the Pear Ginger really cuts any fat. Great on a cracker topped with crumbled blue cheese or try on a hot crumpet, toast or scone. Ingredients Pear, Preserved Ginger, Root Ginger, sugar, lime.
$9.00
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